Ethiopia - Reko

ORIGIN - Yirgacheffe, Ethiopia
ALTITUDE - 1.850-2.100 m.
VARIETY -  Kurume
PROCESS - Washed
FLAVOR - Peach, Bergamot & Lime

The Reko washing station takes its name from Reko-Mountain, a high and narrow mountain that protrudes over the hills of Kochere. Reko, translated from Afaan Oroo, identified a challenge. The name to the challenge of climbing Reko-Mountain. Masreshu Sima and Faysel A. Yonis who manage and operate the washing station gave this name as a symbolic value, it is their challenge to grow the best coffee from Yirgacheffe.

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