• SCA - Brewing Intermediate (English)

SCA - Brewing Intermediate (English)

Regular price €450.00
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Please email academy@stookerspecialtycoffee for upcoming dates! 

IMPORTANT: If you are having problems adding the workshop to the cart and paying through our website, please email academy@stookerspecialtycoffee.com

We can then arrange an alternative means of payment! Apologies for any inconvenience, we have been experiencing a few technical issues of late :) 
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Further explore the variety of methods for brewing coffee and the brewing variables that affect quality. Brewing Intermediate provides hands-on learning with equipment, grind-profiles and parameters. You’ll learn how to analyse brewed coffee, scientifically measure coffee strength and chart extraction, using a digital refractometer. This course is for someone interested in a more in-depth, scientific approach to brewing.

The Intermediate level is suitable if you are already part of the industry, working in the field covered by the module, and have a firm knowledge of the basic skills. Experience working in the field is recommended for this level. The modules SCA - Introduction to Coffee and SCA - Brewing Foundation are recommended but not required. You will need to pass the SCA - Brewing Intermediate exam prior to doing the SCA - Brewing Professional exam.

DURATION - Training: 2 days of 7 hours (from 10.00 to 17.00) / Exam: 1,5 hours

PARTICIPANTS - 3 to 6

EXAM – Written online and practical during the course

INCLUDED - Notebook, Usage of machines and ingredients, Lunch

LANGUAGE - The training will be held in English.

All prices are incl. VAT. When given notice of a cancellation 2 weeks prior to the training, costs will be refunded.

For questions contact us via academy@stookerspecialtycoffee.com or +31(0)20 737 17 14